Tip of the Month- Be Water Wise!

Be educated about the importance of using less water. Creating a workplace culture that focuses and takes pride in efficiency can be a very beneficial component of a water conservation plan. Increased awareness will ensure more staff members are monitoring water use. Things that can be done: Give recognition to those who initiate water-efficiency procedures and

Fumes, Odors and Smoke

Fumes, odor and smoke can cause serious problems; they may also affect health or spoil the local environment. The problems are a statutory nuisance controlled by the local council or the environment agency i.e. mobile plant, vehicles, fires etc. Processes involving the combustion of fuels and the heating and drying of materials commonly emit fumes